apple sour cream coffee cake bundt

Veronica Ross Columbia Heights Minnesota. To make recipe healthier substituted greek yogurt for sour cream and apple sauce for vegetable oil.

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If you can remember I want you to leave the butter eggs and sour cream on your counter to come to room temperature for baking your lemon blueberry pound cake batter.

. Try this Apple Coffee Cake. Pour into a greased and floured 10-in. Plum Walnut Skillet Cake is gorgeous and delicious.

Bright and flavorful Lemon Poppy Seed Bundt Cake for the win. In a large bowl combine the cake mix pudding mix eggs sour cream oil water and sugar. The pears and syrup add sweet flavor and prevent the cake from drying out.

Preheat the oven to 350 F. Frosted with the following recipe. Bake at 350 for 50-55 minutes or until a toothpick inserted in the center comes out clean.

And since theres no oil added to the batter this tender fall-perfect cake is surprisingly low in fat. Pear Bundt Cake Next time you make cake from a mix try my easy and delicious recipe. Beat on low speed for 30 seconds.

Beat 2 small containers Cool Whip 1C half and half and 2 small containers instant lemon pudding mix for 1 minute at low and 2 minutes at high speed. I also add 2 teaspoons of apple liqueur along with the vanilla to give the apple flavor of the cake more of a boost. The cake flour lightens up the cake while still keeping it very moist.

The cake batter includes sour cream which not only adds richness but also helps maintain a tender crumb. . To make cinnamon streusel crumb first in a bowl whisk together dry ingredient.

Grease 8 inch springform pan and line the bottom with parchment paper set aside. Use 1 cup 2 tbl cake flour to 1 cup all purpose. Apples are a great addition to cake.

Substitute yogurt instead of sour cream. Stir in chocolate chips. This is by far the best apple spice cake I have come across in a long time.

Keep things old school with this Vanilla Pound Cake. 1 cup of yogurt and 1 teaspoon of baking soda equals 1 cup of sour cream. Beat on medium for 2 minutes.

Cut cake in half frost middle and top layers.

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